Hondroxil was designed specifically to help people suffering from degenerative changes of their musculoskeletal system, as well as the various joint diseases - polyarthritis, arthritis, arthrosis, coxarthrosis and gout. Regular intake of the Hondroxil complex helps to eliminate inflammatory processes of the connective tissues of the joints and to release the uric acid salts in the fluid.
Hondroxil is a Phyto complex that has a tonic, antispasmodic, analgesic, anti-inflammatory and mild diuretic effect, contributing to the balancing of sodium metabolism in the joint fluid and increased functionality of the musculoskeletal system. When treating joints, it is important to exclude from the diet foods rich in purines elements that are provoking to the development of diseases such as: liver, kidneys, fried and smoked meat, sausages and sausages, rich meat broths and jellied meat, canned food, cocoa, chocolate, coffee and strong tea. Also, it would beneficial to exclude vegetables, sorrel, rhubarb, raspberries, cranberries, pickles and marinades.
It is recommended to take Hondroxil altogether in the first month of treatment - “Detox” complex, in the second month “Immuneforte” and in the third month “50 + women”